NOW OPEN FOR LUNCH
Monday - Friday: 11.30am - 1.45pm
Saturday Lunch 11.30am - 3pm
Sunday Dim Sum 11.30am -1.45pm
Dinner service begins at 5.00pm
All tables are booked at 2 hour intervals.
Click here to make a reservation.
Steve Bogart - Founder
Chiuho Duval - Chef/Owner
Charles Clarke - Chef de Cuisine |